Duke - Bentons

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William Edwards Duke Narrow Rim Plates 300mm 11¾” – Case Qty 12
Original price was: £876.24.Current price is: £635.28. inc. VAT
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William Edwards Duke Narrow Rim Plates 270mm 10⅔” – Case Qty 12
Original price was: £508.61.Current price is: £368.74. inc. VAT
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William Edwards Duke Narrow Rim Plates 240mm 9½” – Case Qty 12
Original price was: £412.42.Current price is: £299.00. inc. VAT
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William Edwards Duke Narrow Rim Plates 170mm 6¾” – Case Qty 12
Original price was: £291.17.Current price is: £211.09. inc. VAT
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William Edwards Duke Classic Rimmed Bowls 280mm 11¾” – Case Qty 6
Original price was: £319.25.Current price is: £231.46. inc. VAT
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William Edwards Duke Coupe Bowls 145mm 5¾” – Case Qty 12
Original price was: £463.25.Current price is: £335.86. inc. VAT
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William Edwards Duke Classic Rimmed Bowls 220mm 8¾” – Case Qty 12
Original price was: £497.52.Current price is: £360.71. inc. VAT
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William Edwards Duke Classic Rectangular Trays / Plates 340 x 150mm 13½ x 6″ – Case Qty 12
Original price was: £1,166.40.Current price is: £845.64. inc. VAT
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William Edwards Duke Can Tea Cups 200ml 7oz – Case Qty 12
Original price was: £315.65.Current price is: £228.84. inc. VAT
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William Edwards Duke Saucers 160mm 6¾” – Case Qty 12
Original price was: £285.12.Current price is: £206.71. inc. VAT
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William Edwards Duke Can Coffee Cups 100ml 3½oz – Case Qty 12
Original price was: £296.21.Current price is: £214.75. inc. VAT
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William Edwards Duke Coffee Saucers 120mm 4¾” – Case Qty 12
Original price was: £247.39.Current price is: £179.36. inc. VAT
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William Edwards Duke Mugs 350ml 12⅓oz – Case Qty 12
Original price was: £307.44.Current price is: £222.90. inc. VAT
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William Edwards Duke Oval Tea / Beverage Pots 550ml 19⅓oz – Case Qty 6
Original price was: £527.62.Current price is: £382.52. inc. VAT
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William Edwards Duke Oval Connoisseur (include te diffuser) Beverage Pots 450ml 15¼oz – Case Qty 6
Original price was: £537.98.Current price is: £390.04. inc. VAT
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William Edwards Duke Oval Milk Jugs 220ml 7¾oz – Case Qty 12
Original price was: £431.71.Current price is: £313.00. inc. VAT
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William Edwards Duke Oval Covered Sugar Bowls 225ml 8oz – Case Qty 12
Original price was: £477.36.Current price is: £346.09. inc. VAT
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William Edwards Duke Condiment / Dipping Pots 50ml 1¾oz – Case Qty 24
Original price was: £570.24.Current price is: £413.42. inc. VAT

Signature Collection – Duke

The William Edwards Signature Collections have been created to enhance the tableware experience within your establishment, with a readily available collection of fine bone china, offering a flexible solution to all hospitality F&B outlets.

The Duke design captures English heritage and elegance with the traditional glazed cobalt blue set off by the hand gilded gold edge that will enhance any establishment looking for that impressive time-honoured quality feel.

NB: Not suitable for Microware

The Art of Presentation – British Design and Craftsmanship

Since 1993, the William Edwards brand has specialised in the design and manufacturing of fine bone chinaware for both luxury hospitality and retail clients. Pushing the boundaries of bespoke design by merging skilled techniques with innovation. A beautiful blend of modern luxury, with a passion for shape, design, and British craftsmanship.

The exceptionally skilled team at William Edwards are well known for its competencies in decorating fine ceramics for famous brands across the UK and around the world.

Using only the finest long-established materials and techniques, each piece is expertly designed in Stoke-on-Trent, the heart of England’s ceramics industry, in order to create collections used by the best hotels and restaurants worldwide.

Bone China Care Guide

(full recommendations)

William Edwards tableware complies fully with all International technical standards. All products undergo an exhaustive series of tests to ensure that colours are as hard wearing as possible. All our products conform to proposition 65 – lead-free, and we have full ISO 9000 accreditation. Quality checks are constantly carried out to monitor the ability of the ware to resist the rigours of day-to-day use.

Always wash as soon as possible after use; where possible avoid leaving food on china for any significant length of time. Stack carefully so that individual items are not touching.

Do not overload the dishwasher and ensure that the water temperature is correct and the machine is regularly serviced and in good order.

There are many automatic dishwashing detergents available today to suit different operating conditions. It is important to select the correct one, as some detergents can cause corrosion and permanent damage to the tableware decoration.

Recommended dishwasher temperature for china is up to 65°C. A wash temperature of 60°C is recognised as the most effective for removal of food soiling, with little risk of damage to the decoration.

Ensure cutlery is washed separately in designated cutlery baskets to prevent the possibility of metal marking during washing.

William Edwards fine bone china can be used in a commercial environment; however, extra care must be taken with precious metals, (gold and platinum) which are more susceptible to aggressive washing and handling techniques. Avoid the use of metal scourers or abrasive detergents/powders, as these may be detrimental to the decoration.

Fine bone china should not be used for cooking purposes. Do not expose to a naked flame and avoid use in an oven. Products with gold or platinum decoration must not be used in a microwave due to the metallic content.

Using higher temperatures or overdosing on detergent will cause deterioration to the glazed finish or damage any decoration on the product. Most dishwashers have a short wash or china/crystal cycle that should be sufficient for most cleaning of china.