Classic White - Bentons

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“William Edwards Classic White Condiment Dipping Pots 80mm 3″ – Case Qty 12” has been added to your basket. View basket

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William Edwards Classic White Plates 330mm 13″ – Case Qty 6
Original price was: £369.95.Current price is: £270.06. inc. VAT
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William Edwards Classic White Plates 300mm 11¾” – Case Qty 12
Original price was: £363.41.Current price is: £265.28. inc. VAT
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William Edwards Classic White Plates 285mm 11¼” – Case Qty 12
Original price was: £355.55.Current price is: £259.55. inc. VAT
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William Edwards Classic White Plates 275mm 10¾” – Case Qty 12
Original price was: £188.77.Current price is: £137.81. inc. VAT
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William Edwards Classic White Plates 240mm 9½” – Case Qty 12
Original price was: £164.69.Current price is: £120.22. inc. VAT
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William Edwards Classic White Plates 220mm 8¾” – Case Qty 12
Original price was: £139.02.Current price is: £101.48. inc. VAT
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William Edwards Classic White Plates 168mm 6½” – Case Qty 12
Original price was: £103.15.Current price is: £75.30. inc. VAT
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William Edwards Classic White Plates 150mm 6″ – Case Qty 12
Original price was: £103.15.Current price is: £75.30. inc. VAT
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William Edwards Classic White Deep Rim Bowls 285mm 11¼” – Case Qty 12
Original price was: £430.16.Current price is: £314.03. inc. VAT
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William Edwards Classic White Large Rim Bowls 280mm 11″ – Case Qty 6
Original price was: £172.80.Current price is: £126.14. inc. VAT
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William Edwards Classic White Rim Bowls 220mm 8¾” – Case Qty 12
Original price was: £244.54.Current price is: £178.51. inc. VAT
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William Edwards Classic White Consomme Bowls 200ml 7oz – Case Qty 12
Original price was: £187.20.Current price is: £136.66. inc. VAT
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William Edwards Classic White Rectangular Tray / Plates 340 x 150mm 13½” x 6″ – Case Qty 12
Original price was: £744.88.Current price is: £543.76. inc. VAT
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William Edwards Classic White Rectangular Tray / Plates 250 x 130mm 9¾” x 5″ – Case Qty 12
Original price was: £377.28.Current price is: £275.41. inc. VAT
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William Edwards Classic White Rectangular Tray / Plates 225 x 80mm 9″ x 5″ – Case Qty 12
Original price was: £220.45.Current price is: £160.93. inc. VAT
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William Edwards Classic White Square Dipping Pots 70mm x 70mm 2¾” x 2¾” – Case Qty 6
Original price was: £71.22.Current price is: £51.98. inc. VAT
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William Edwards Classic White Condiment Dipping Pots 80mm 3″ – Case Qty 12
Original price was: £72.26.Current price is: £52.75. inc. VAT
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William Edwards Classic White Condiment Lid- Fits AND0235 Dipping Pots – Case Qty 12
Original price was: £72.26.Current price is: £52.75. inc. VAT
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William Edwards Classic White Condiment Dipping Pots 65mm 2½” – Case Qty 24
Original price was: £203.17.Current price is: £148.32. inc. VAT
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William Edwards Classic White Dipping Pots 75ml 2¾oz – Case Qty 24
Original price was: £273.34.Current price is: £199.54. inc. VAT
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William Edwards Classic White Flared Footed Cups 175ml 6¼oz – Case Qty 12
Original price was: £128.82.Current price is: £94.03. inc. VAT
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William Edwards Classic White Footed Tea / Cups 220ml 8oz – Case Qty 12
Original price was: £109.97.Current price is: £80.27. inc. VAT
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William Edwards Classic White Tea Saucers 160mm 6½” – Case Qty 12
Original price was: £103.15.Current price is: £75.30. inc. VAT
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William Edwards Classic White Footed Espresso Cups 90ml 3oz – Case Qty 12
Original price was: £96.08.Current price is: £70.14. inc. VAT

Whiteware Collection – Classic White

The William Edwards Whiteware Collections have been created to enhance the tableware experience within your establishment, with a readily available collection of fine bone china, offering a flexible solution to all hospitality F&B outlets.

Perfect for dining and afternoon tea, the traditional shapes within the Classic White collection offer a clean and elegant tableware presentation.

The William Edwards range of Bone China is produced to the highest standards, with a bone ash content of 47%, making it extremely durable and giving each piece a bright and luxurious colour.

The Art of Presentation – British Design and Craftsmanship

Since 1993, the William Edwards brand has specialised in the design and manufacturing of fine bone chinaware for both luxury hospitality and retail clients.

Pushing the boundaries of bespoke design by merging skilled techniques with innovation. A beautiful blend of modern luxury, with a passion for shape, design, and British craftsmanship. The exceptionally skilled team at William Edwards are well known for its competencies in decorating fine ceramics for famous brands across the UK and around the world.

Using only the finest long-established materials and techniques, each piece is expertly designed in Stoke-on-Trent, the heart of England’s ceramics industry, in order to create collections used by the best hotels and restaurants worldwide.

Bone China Care Guide

(full recommendations)

William Edwards tableware complies fully with all International technical standards. All products undergo an exhaustive series of tests to ensure that colours are as hard wearing as possible. All our products conform to proposition 65 – lead-free, and we have full ISO 9000 accreditation. Quality checks are constantly carried out to monitor the ability of the ware to resist the rigours of day-to-day use.

Always wash as soon as possible after use; where possible avoid leaving food on china for any significant length of time. Stack carefully so that individual items are not touching.

Do not overload the dishwasher and ensure that the water temperature is correct and the machine is regularly serviced and in good order.

There are many automatic dishwashing detergents available today to suit different operating conditions. It is important to select the correct one, as some detergents can cause corrosion and permanent damage to the tableware decoration.

Recommended dishwasher temperature for china is up to 65°C. A wash temperature of 60°C is recognised as the most effective for removal of food soiling, with little risk of damage to the decoration.

Ensure cutlery is washed separately in designated cutlery baskets to prevent the possibility of metal marking during washing.

William Edwards fine bone china can be used in a commercial environment; however, extra care must be taken with precious metals, (gold and platinum) which are more susceptible to aggressive washing and handling techniques. Avoid the use of metal scourers or abrasive detergents/powders, as these may be detrimental to the decoration.

Fine bone china should not be used for cooking purposes. Do not expose to a naked flame and avoid use in an oven. Products with gold or platinum decoration must not be used in a microwave due to the metallic content.

Using higher temperatures or overdosing on detergent will cause deterioration to the glazed finish or damage any decoration on the product. Most dishwashers have a short wash or china/crystal cycle that should be sufficient for most cleaning of china.